Parmesan Party Mix
Makes 8 cups
Prep Time: 15 minutes
Cook Time: 30 minutes
BEER PAIRING
Pair with an International Pale Lager like Peroni Nastro Azzurro®
The toasty malt sweetness in Peroni Nastro Azzurro® adds the perfect complement to the crackers, pretzels and nuts in the party mix while not overwhelming the cheesy, salty crunch..
Put a tasty twist on party mixes with a deliciously unique mix of oyster crackers, pretzels, rye crackers, cashews and cheese crackers, all baked in a blend of Parmesan cheese and herbs. The subtly sweet Peroni Nastro Azzurro® creates a craveable contrast to the Parmesan with a refreshing, crisp taste that’ll refresh the palate until the whole bowl is gone.
INGREDIENTS
2 cups oyster crackers
2 cups cheese crackers
2 cups pretzel sticks
1 cup rye crackers
1 cup cashews
1 cup Parmesan cheese, grated
¼ cup extra virgin olive oil
1 tablespoon Worcestershire sauce
1 tablespoon parsley, chopped
1 tablespoon rosemary, chopped
1 clove garlic, minced
PREPARATION
STEP 1
Preheat oven to 300°F.
STEP 2
In a large bowl, combine crackers, pretzels and cashews. In another bowl, combine cheese, oil, Worcestershire sauce, parsley, rosemary and garlic. Add cheese mixture to crackers and toss to coat.
STEP 3
Spread mix evenly on a large rimmed baking sheet and bake for 30 minutes, flipping halfway through. Allow to cool and serve.
Note: Store in an airtight container for up to a week.
Ingredients
INGREDIENTS
2 cups oyster crackers
2 cups cheese crackers
2 cups pretzel sticks
1 cup rye crackers
1 cup cashews
1 cup Parmesan cheese, grated
¼ cup extra virgin olive oil
1 tablespoon Worcestershire sauce
1 tablespoon parsley, chopped
1 tablespoon rosemary, chopped
1 clove garlic, minced
Preparation
PREPARATION
STEP 1
Preheat oven to 300°F.
STEP 2
In a large bowl, combine crackers, pretzels and cashews. In another bowl, combine cheese, oil, Worcestershire sauce, parsley, rosemary and garlic. Add cheese mixture to crackers and toss to coat.
STEP 3
Spread mix evenly on a large rimmed baking sheet and bake for 30 minutes, flipping halfway through. Allow to cool and serve.
Note: Store in an airtight container for up to a week.
